Ten Tables Restaurant and Bar Provincetown Beverage List

COCKTAILS $13

Hot and Dirty Martini: Bombay Sapphire, Olive Juice & Sriracha

Fall GINerator: Bombay Gin, Ginger-Infused Simple Syrup, Lime & Orange Bitters

Crown Yourself: Crown Royal deluxe, Gingerale & Fresh Squeezed Lime Juice

Sage Fall Sidecar: Maker's Mark, Our Garden Sage, Fresh Squeezed Orange, Tuaca, Frangelico & a Super-fine Sugar Rim

TTPT Star: Orange Vodka, Fresh Squeezed White Grapefruit Juice, Black Peppercorns, Muddled Ginger & Star Anise

TT Chi Chi: White Rum, Fresh Squeezed Pineapple Juice, Coconut creme & Blue Curcao

Grey Gardens: Bombay Gin, Creme De Violette, Fresh Lemon Juice & Falernum

Paint the Town Red: Citrus Svedka Vodka, St. Germain, Fresh Strawberries, Lemon Juice & Brut Rose

Dark & Stormy: Gosslings Black Rum with Gosslings Ginger Beer

The "KK": Champagne with Passionfruit & Ginger

MOCKTAILS $4

The "KK" Virgin: Passionfruit, Ginger & Soda Water

Hibiscus Limeade: Hibiscus & Lime with Sparkling Water

Fauxjito: Muddled Mint & Lime with Sparkling Water

SODA $3

Pepsi, Diet Pepsi, Gingerale, Club Soda, Sierra Mist
Saratoga Water: Still or Sparkling $4

BEER

FLIGHT OF 3 LOCAL BEERS $12
(TT Ale, Mayflower IPA, Beach Blonde)

DRAFTS
CAPE COD SUMMER, HYANNIS $6
CAPE COD BEACH BLONDE, HYANNIS $6 OUR VERY OWN TT ALE (MADE WITH BBC), DEERFIELD, MA $6
MAYFLOWER IPA, PLYMOUTH $6
KENTUCKY BOURBON BARREL ALE (AGED IN BOURBON BARRELS), LEXINGTON, KY $10
CHARLES & CHARLES ROSE $8

BOTTLES
CHIMAY BLEU, BELGIUM $10
AMSTEL LIGHT $5
GUINESS $5
SANKATY LIGHT, CISCO, NANTUCKET $5
STELLA ARTOIS $5
BROOKLYN LAGER, NY $5

NON ALCOHOLIC
BUCKLER, GERMANY $5

BUBBLY
NV MAS FI CAVA, SPAIN 8/36
NV CASTELLAR ROSE CAVA, SPAIN 10/40
VEUVE CLIQUOT PONSARDIN, CHAMPAGNE, FR 120
NV VERDICCHIO, VOILE BLANCE, BRUT, IT 37
NV WESPORT RIVERS "RJR" CUVEE, MA 44
NV GRAHAM BECK BRUT, SOUTH AFRICA 45
NV QUATTRO MANI, FRANCIACORTA, ITALY 52

WINE

WHITE

House white wine of the evening: local wine on tap
2010 Chardonnay, Westport Rivers,Westport, MA 8gl. ½ carafe 16

2010 Syrah-Grenacha Rose, Houchart, FR 8/34
2010 Pinot Grigio, Bottega Vinala, Trentino, IT 8/34
2008 Chablis, Gilbert Pico, FR 8/34
2009 Vinho Verde, Quinta De Azevedo, Portugal 7/29
2010 Sauvignon Blanc, Le Jaja de Jau, FR 7/29
2009 Sancerre, Merlin Cherrier, FR 9/36
2009 White Burgundy, Macon Pierreclos, Bourgogne, FR 36
2010 Gavi, Villa Sparina, IT 49
2009 Pouilly Fuisse, Chateau Vitalis, 45
2008 Veltliner, Leth Roter, Austria 44
2009 Anjou Blanc, chateau Soucherie, Loire, FR 49
2010 Veltliner, Gruner, Huber "Hugo", Austria 42
2009 Albarino, Laxas, Rias Baixas, SP 36
2009 Arneis, Vietti, Piedmont, IT 57
2008 Chateauneuf Du Pape Blanc, 44
Domaine Du Vieux Lazaret, FR
2009 Verdicchio, Casal di Serra, Umani Ronchi, IT 36

RED

House Red Wine of the evening:
2009 Bordeaux, Chateau Mezain, FR 8gl/16 ½ carafe

2009 Pinot Noir, Champy, FR 9/35
2009 Malbec, Budini, Mendoza, Argentina 9/35
2008 Primitivo, Soleto, Puglia 8/34
2004 Montefalco Rosso, IT 44
2007 Aglianico Dei Feudi San Greforio, IT 44
2009 Carmenere, Terrapura, Chile 30
2009 Cabernet Sauvignon, Sullber, Sonoma, CA 45
2009 Syrah, Boom Boom!, Columbia Valley, WA 48
2008 Sangiovese Riserva, Umberto Cesari, IT 44
2008 Cabernet Franc, Truro Vineyards, MA 42
2006 Merlot, Michel Schlumberger, Dry Creek, CA 69

Reserve list available upon request

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